[NEW] FLAVOURFUL OF LAMBS

6 March to 6 June 2024

Explore the flavours of lamb with our new dishes tailored for all lamb fanatics out there.

Braised Lamb Shank With Garlic Mash ($24++)
12-Hour Braised Lamb Shank, Bourguignon Sauce, Garlic Mash.

Asian Sticky Lamb Ribs ($24++)
8-Hour Lamb Spare Ribs, Asian Slaw with Sesame Soy. 

Top up $9 per glass, Sapporo Premium (Half Pint) or Don Julio El Diablo, when you order any of the mains.

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OUR TREAT TO MUM

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We are Farm to Table (FTT) certified!